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Special Occasion Menu

MENU STYLES

Pre-fix: Create your own menu consisting of four to eight entrée selections.
Buffet: Create a menu that offers your guests a variety of our most popular dishes.
Family style: Offers the best of both with variety and convenience. Like
“Sunday dinner at Grandma’s”, we will bring large platters of your favorite entrees right to the table.

All special menus include Our Famous Chip’s Salad, Bread, Entrée Selections, Dessert, Coffee, and Tea. Ice Tea, other beverages, appetizers, tax and gratuity are additional.

APPETIZERS

Can be served buffet style as your guests arrive or seated as a first course.

Sautéed Shrimp, Zesty Lemon, Butter and Garlic
$5 per person

Mini Crab Cakes served with Cocktail Sauce and Fresh Lemon
$5 per person

Crispy Fried Calamari with Homemade Marinara Sauce
$4 per person

Sautéed Italian Sausage and Peppers in a Savory Marsala Wine Sauce
$4 per person

Antipasto Neapolitan with Extra Virgin Olive Oil and Balsamic Vinegar
$4 per person

Tomato Brushetta with Toasted Crostini
$3 person

Fresh Vegetables and Italian Cheese with Dip
$40 per tray (serves 20)

 

BEVERAGE OPTIONS

OPEN BAR
Offer your guests Cocktails, Selected Wines, Domestic andImported Beer and Soft Drinks
Cocktails, beer, wine by the glass and soda-charged a la carte
Pre-select bottles from our wine list
Coffee, tea, and iced tea are complimentary

BEER AND WINE ONLY
Offer your guests Selected Wines, Domestic and Imported Beer, and Soft Drinks
Beer, wine by the glass and soda-charged a la carte
Cocktails available for purchase at the bar
Coffee, tea, and iced tea are complimentary

CASH BAR
Coffee, tea, and iced tea are complimentary
All other beverages are available for purchase at the bar

DESSERT
Included with all Special Menus
Enjoy Dessert Trays of Homemade Cannoli and Homemade Tiramisu
Served with Coffee and Hot Tea

 

"FAMILY STYLE" AND BUFFET MENUS

Equal Substituions are ok – see Pre-fix or Dinner Menu for entrée ideas
Other Beverages, appetizers, tax, and gratuity are additional.

Dinner Price / Lunch Price

MENU A

Homemade Lasagna, Penne Con Vodka
Choice of Homemade Meatballs, Sausage and Peppers or Fried Calamari
$23 per person / $21 per person

MENU B

Baked Penne, Tortellini Alfredo, Chicken Parmigiana
$25 per peson / $23 per person

MENU C

Grandma’s Ravioli, Eggplant Parmigiana, Veal Mackenzie
$27 per person / $25 per person

MENU D

Homemade Lasagna, Penne Con Vodka, Chicken Parmigiana, Veal Marsala
$29 per peson / $27 per person

MENU E

Baked Penne, Tortellini Alfredo, Chicken Marsala, Salmon and Veggies
$32 per person / $30 per person

MENU F

Grandma’s Ravioli, Penne Con Vodka, Veal Mackenzie, Shrimp Nicola
$34 per person /$32 per person

 

PRE-FIX ENTRÉE SELECTIONS

Create your personalized menu by selecting 4-8 entrees.
Complimentary personalized menus will be printed for each of your guests.
Other beverages, appetizers, tax, and gratuity are additional.

Dinner Price / Lunch Price

 Grandma’s Ravioli $23/$19
Ricotta cheese and spinach stuffed ravioli
Topped with homemade tomato sauce

Homemade Lasagna $23/$19
Layers of pasta and Italian Cheese s
With your choice of sauce, baked to perfection

Eggplant Parmigian $23/$18
Fresh breaded eggplant with provolone and homemade tomato sauce, baked to perfection

Penne Con Vodka $24/$19
Penne pasta in a tomato, cream, and vodka sauce
..with grilled chicken $26/23 or shrimp $30/$24

Besto Pesto $24/$19
Penne Pasta with basil and pine nut pesto
..with grilled chicken $26/23 or shrimp $30/$24

Tortellini Alfredo $24/$19
Cheese filled pasta in a creamy Alfredo sauce with diced prosciutto and peas

Chicken Parmigian $25/$22
Breaded breast of chicken baked with tomato sauce and provolone cheese served with spaghetti

Chicken Marsala $25/$22
Breast of Chicken in a Marsala wine sauce with fresh sliced mushrooms

Chicken Cacciatore $25/$22
Breast of chicken braised in homemade marinara with peppers, and mushrooms server over spaghetti

Chicken Vincenzo $25/$22
Breaded breast of chicken in a lemon, butter and Marsala wine sauce with diced prosciutto

Chicken Alfredo $26/23
Fettuccini pasta in a creamy Alfredo sauce, topped with grilled chicken

Veal Parmigian $29/$22
Breaded veal cutlet baked with tomato sauce and provolone cheese, served with spaghetti

Veal Saltimbocca $29/$24
Tender veal in a Marsala wine sauce, topped with spinach, diced prosciutto and provolone cheese

Veal Mackenzie $29/$24
Breaded veal cutlet cooked in a lemon and white wine sauce topped with diced prosciutto

Veal Marsala $29/$24
Veal scaloppini sautéed in a Marsala wine sauce with mushrooms over fettuccine

Crabcake Castillo $29/$24
Jumbo lump crab cake served with French fries and sliced tomato

Salmon Anna Maria
Grilled Salmon with spinach and spaghetti in a lemony basil cream sauce

Shrimp Nicola $30/$24
Sautéed in a zesty lemon, butter and wine garlic sauce served over linguini

Judge Alberto’s Clams $30/$24
Whole steamed clams served with your choice of red or white clam sauce served over linguini

Seafood Ravioli $30/$24
Homemade ravioli stuffed with shrimp, crab and scallops with a tomato cream sauce

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©2010 Chiapparelli's Restaurant
400 N. Union Avenue • Havre de Grace, Maryland • 410.939.5440 • info@chiapparellishdg.com